Buzzard Billy's Menu

Prices subject to change. Contact the restaurant for current pricing.
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Armadillo Eggs
(4) 8.99
A Buzzard Billy's South Texas Special. Bacon wrapped chicken tenders stuffed with sliced jalapeños and pepper-jack cheese. Served with ranch dressing.
Gator Fingers
7.99
Farm raised Louisiana alligator strips deep fried and served with a spicy Creole honey-mustard dipping sauce.
Monster-ella Cheese Sticks
7.49
Huge hand-sliced Texas-sized mozzarella cheese sticks, freshly breaded and fried to a golden brown. Served with marinara sauce.
Cajun Popcorn
7.49
Crawfish tails battered and deep fried. Served with cocktail sauce.
Texas Toothpicks
6.49
A basket of sweet onions & jalapeño strips coated with a light spicy batter and fried to a golden brown.
The Big Fat Chicken Quesadilla
8.99
Loaded with juicy breast meat, red and green bell pepper, onion, cheddar and Monterey Jack cheese. Served with salsa and sour cream.
Seafood Stuffed Mushrooms
6.99
Large mushroom caps stuffed with a blend of crabmeat, cheese, bread- crumbs and Cajun spices.
Oysters on the Half Shell
1/2 Dozen 7.49 Dozen 12.99
Farm raised Gulf Coast oysters from Galveston Bay. Seasonal, typically available October thru May. Served with cocktail sauce, horseradish and lemons.
Hot Boiled CrawfishMildly Spicy Dish
Market Price
Perfectly spiced and served fresh and hot. Usually available January thru June.
Mean Green Buzzard WingsMildly Spicy Dish
7.99
Breaded chicken wings fried and coated with our secret jalapeño lime sauce. Sweet and spicy. Served with ranch dressing.
Shrimp Cocktail
8.99
Six large cold-boiled shrimp, peeled and deveined. Served with cocktail sauce.
Popcorn Chicken
6.99
A hot and spicy bowl of fresh chicken breast pieces using our Cajun marinade and seasonings. Fried to a golden brown and served with Ranch dressing.
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Seafood Gumbo
Cup 3.29 Bowl 4.99
A magnificent blend of shrimp, crawfish, andouille sausage and veggies in a highly seasoned roux based broth with rice.
Crab Corn Soup
Cup 3.29 Bowl 4.99
A creamy blend of crab meat, corn, green onion, herbs and spices.
Chicken and Andouille Sausage Gumbo
Cup 3.29 Bowl 4.99
Our soon to be famous gumbo using chicken breast meat and a spicy Cajun sausage. Served over rice.
Blackened Chicken Salad
8.99
Juicy slices of chicken breast served over fresh greens with tomato, onion, cucumber and Cheddar/Jack cheese.
(Grilled chicken can be substituted at no additional charge)
Grilled Chicken Caesar Salad
8.99
Crisp Romaine lettuce tossed with a premium Caesar dressing and sprinkled with shredded Parmesan cheese and topped with slices of grilled chicken.
Popcorn Chicken Salad
8.99
Salad greens topped with tomatoes, onions, cucumbers, shredded Cheddar/Jack cheese and topped with our homemade spicy popcorn chicken. Served with your choice of dressing.
Jamaican Jerk Chicken SaladMildly Spicy Dish
8.99
Chicken breast marinated in and rubbed with an authentic sweet and fiery Jamaican Jerk paste, then grilled, sliced, and served on fresh salad greens with tomato, onion, cucumber and Cheddar/Jack cheese.
Tossed Garden
3.49
Salad Mixed greens topped with tomatoes, cucumbers, red onions, croutons, cheddar and Monterey Jack cheese.
Large Caesar Salad
4.99
Side Caesar Salad
3.49
Dressings: Ranch, Fat Free Ranch, Bleu Cheese, Thousand Island, Honey Mustard, Balsamic Vinaigrette, Fat Free Italian, Caesar
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All served with fresh rolls. Note: Our Fettuccine dishes can be prepared mild or without seasonings.
Shrimp Fettuccine Alfredeaux
11.99
Succulent and tender gulf shrimp sautéed in Creole herbs and spices to give the classic alfredo a flavorful twist that is like none you've ever tasted before.
Crawfish Fettuccine Alfredeaux
11.99
Tender crawfish tails sautéed in Creole herbs and spices to give the classic alfredo a flavorful twist and create a rich golden Louisiana delicacy.
Chicken Fettuccine Alfredeaux
11.99
Chicken breast diced, sautéed in Creole herbs and spices to give the classic alfredo a flavorful twist that is like none you've ever tasted before.
Classic Fettuccine Alfredeaux
7.99
Fettuccine noodles tossed with our classic Alfredeaux sauce and blended with Creole herbs and spices.
Mardi Gras Pasta
11.99
A taste as sinful as the celebration it's named for. Andouille sausage, chicken, and ham sautéed in Creole herbs and spices then blended with fettuccine noodles and our Alfredeaux sauce.
Rasta PastaMildly Spicy Dish
11.99
A spicy sweet combination of Fettuccine Alfredeaux made with Caribbean spices and topped with slices of fiery Jamaican Jerk Chicken. A very unique and spicy pasta dish.
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The Cajun Combo
13.99
It doesn't get anymore Cajun than this. One blackened catfish fillet, chicken and sausage jambalaya, a cup of seafood gumbo and homemade hushpuppies.
The Bayou Platter
12.99
A great sampling from Bayou country. One blackened chicken breast, a half order of red beans and rice, a cup of chicken and sausage gumbo and homemade hushpuppies.
Red Beans and Rice with Andouille Sausage
8.99
With this classic dish, we simmer red beans for hours in a special blend of herbs and spices, then ladle them over rice with a spicy link of grilled Andouille sausage. Served with homemade hushpuppies.
No sausage 6.49
Louisiana Shrimp Boil
15.99
Jumbo gulf shrimp, andouille sausage, corn on the cob and new potatoes boiled in Louisiana spices and served with hushpuppies. A hot and spicy, finger-lickin' good time!
Chicken CreoleMildly Spicy Dish
13.99
Juicy chicken breast meat sautéed in garlic and Creole spices, then simmered with a Creole sauce of tomatoes, onions, celery and bell pepper. Served around a mound of rice with fresh baked rolls.
Shrimp CreoleMildly Spicy Dish
13.99
Gulf shrimp sautéed in garlic and Creole spices, then simmered with a Creole sauce of tomatoes, onions, celery and bell pepper. Served around a mound of rice with fresh baked rolls. Substitute Crawfish if you like. A French Quarter classic.
Crawfish ÉtoufféeMildly Spicy Dish
13.99
THE classic Louisiana dish. Crawfish tails sautéed with garlic, celery, onions and Cajun spices, then simmered in a spicy and buttery mahogany roux sauce. Served around a mound of rice with fresh baked rolls. Substitute Shrimp if you like.
Crawfish PlatterMildly Spicy Dish
15.99
A combination platter of Crawfish Étouffée and fried crawfish tails. Served with fresh baked rolls. Perfect for the crawfish lover!
JambalayaMildly Spicy Dish
9.99
Our version of this classic Louisiana dish is a spicy blend of ham, chicken breast, Andouille sausage, rice, tomatoes, celery and bell pepper. Served with fresh baked rolls.
Seafood JambalayaMildly Spicy Dish
13.99
This is our own seafood version of the classic dish, combining sautéed shrimp and crawfish tails with rice, tomato, celery, onion, and bell pepper. Served with fresh baked rolls.
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Add a house salad instead of your sides for $2.29.
Trout Czarina
13.99
Boneless Rainbow Trout fillet lightly breaded and fried, topped with sautéed shrimp, mushrooms and green onions served in a Creole style parmesan cream sauce. Served with veggies and choice of potato or rice.
Chicken Czarina
13.99
Voodoo Tuna
13.99
Eight-ounce yellow fin tuna steak, lightly blackened then drizzled with a delicate burgundy wine sauce. Served with rice and vegetables. Cooked medium unless you specify otherwise.
Shrimp La Grange
14.99
A Texas specialty. Large Gulf shrimp stuffed with jalapeños and pepper-jack cheese and wrapped in bacon. Served with rice, vegetables, Ranch dressing and cocktail sauce.
Shrimp Gabrielle
14.99
Large Gulf Shrimp sautéed in a white wine butter sauce using Chef Geoffrey Michaels' own seasoning. Served with rice, vegetables and rolls to soak up this sinful sauce.
Chicken Tchoupitoulas
13.99
Pronounced chop-a-TOO-lus and named for a Native Louisiana Indian tribe. A fresh chicken breast seasoned with Cajun spices and grilled, served over a hash of diced fried potatoes, ham, mushrooms and green onions. Topped off with a New Orleans Béarnaise Sauce. Served with veggies and fresh baked rolls.
Chicken Atchafalaya
12.99
Crawfish tails sautéed in garlic and spices in a creamy Cajun brown sauce and ladled over a juicy blackened chicken breast. Served with rice and vegetables.
Alligator Grand Chenier
14.99
Farm-raised alligator meat sautéed with mushrooms and green onions in a mildly spicy Cajun cream sauce. Served around a mound of rice.
Seafood Eggplant Pirogue
13.99
Half an eggplant, hollowed out like a Cajun canoe known as a "pee-row", hand breaded, fried, then filled with a blend of crabmeat, shrimp, mushrooms, and green onions sautéed in a Cajun au gratin sauce. Served with rice and vegetables.
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All served with vegetables and choice of potato or rice.
Blackened Catfish
11.99
Two farm-raised fillets. One of the best fish for blackening. Most people don't realize that catfish can be this good!
Blackened Tilapia
11.99
Two farm raised fillets. A very mild taste sure to please all palates. Served with tartar sauce.
Blackened Skewered Shrimp
12.99
Large Gulf shrimp, peeled, skewered and blackened. Served with drawn butter and cocktail sauce.
Blackened Chicken Dinner
10.99
One large breast fillet. This is a great way to do chicken.
Blackened Rainbow Trout
11.99
Idaho Rainbow Trout fillet guaranteed boneless and lightly blackened. A great way to do trout.
Grilled Shrimp Dinner
12.99
Large Gulf Shrimp, peeled skewered, lightly seasoned and grilled. Served with drawn butter and cocktail sauce.
Angler's Trio
14.99
One catfish fillet, one tilapia fillet, and three large shrimp. A perfect sampling of our blackened seafood. Served with tartar sauce, cocktail sauce, and drawn butter.
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All served with vegetables and rice or mashed potatoes. Add a house salad for $2.49.
12oz Choice Ribeye
18.99
A juicy twelve-ounce cut of USDA Choice grain fed beef. Aged 21 days, perfectly seasoned and grilled to perfection.
10oz Sirloin
13.99
Grilled to perfection.
12oz Smoked Pork Chop
12.99
A 1-1/2" thick center cut chop lightly smoked and finished on the grill.
Grilled Chicken Dinner
10.99
One large chicken breast filet char-broiled to perfection.
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Served with French Fries, homemade Hushpuppies and Cole Slaw. Add a house salad for $2.29.
Fried Alligator Dinner
14.99
Farm raised Louisiana gator battered and fried, served with a spicy Creole honey mustard dipping sauce.
Fried Catfish
11.99
Two farm-raised fillets coated with a cornmeal breading and fried.
Fried Oyster Dinner
14.49
Fresh Gulf select oysters hand-breaded and fried to a golden brown.
Fried Shrimp Dinner
12.99
Jumbo butterflied shrimp fried to a golden brown and served with homemade cocktail sauce.
Fried Combination Platter
15.99
1 Catfish fillet, 3 jumbo shrimp and 6 oysters.
Swamp Platter
16.99
A swampy adventure. Fried crawfish tails, fried alligator and fried oysters.
Fried Catfish Dinner
13.99
A large order hand-breaded and served with homemade cocktail sauce.
Chicken Fried Steak
1/2 Order 7.99 Whole Order 9.99
Fresh beef cutlet hand-breaded and deep fried. Served with country gravy.
Chicken Tender Dinner
8.99
Moist and meaty chicken tenderloins fried to a golden brown and served with a country gravy.
Fried Tilapia
11.99
2 farm raised fillets cornmeal breaded & deep fried. If you like catfish, you'll love Tilapia!
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All sandwiches are served with a choice of French Fries, Cole Slaw, Pasta Salad or Hushpuppies. All sandwiches except those denoted with a (**) come with lettuce, tomato, onion and dill pickles. Add a house salad for $2.29.
The Billy Cheeseburger
7.99
Two 1/4 pound beef patties grilled and topped with one slice of American and one slice of Swiss cheese.
The Billy Bacon Cheeseburger
8.99
Our famous cheeseburger loaded with crisp bacon.
The Billy Burger
6.99
Two grilled 1/4 pound beef patties.
The Billy Jr.
5.99
A 1/4 lb. burger for junior appetites.
Texas Burger
8.99
Two 1/4 pound beef patties, American and Swiss cheese, crisp bacon, and Texas Toothpicks! Big enough for any appetite!
Blackened Chicken Sandwich
7.99
A large breast fillet seasoned and seared to perfection.
Mean Green Chicken Sandwich
7.99
Fresh chicken breast, hand breaded, fried to a golden brown and coated with our own Mean Green Jalapeño Lime Sauce.
Bourbon Street Chicken
7.99
Big juicy chicken breast fillet, marinated using our own sweet and tangy recipe. Grilled just right!
Bourbon Bacon Swiss
8.99
Our Bourbon Street Chicken with crisp bacon and Swiss cheese!
Jamaican Jerk Chicken SandwichMildly Spicy Dish
7.99
Many Creole people were of Jamaican descent, and their food style made it to New Orleans. A boneless chicken breast marinated in a heavily seasoned sweet and fiery marinade, grilled and served open-faced.
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All po'boys are served with your choice of French Fries, Pasta Salad, Cole Slaw or Hushpuppies. Unless denoted with a (**), all come with lettuce, tomato, onion, and dill pickles. Add a house salad for $2.29.
Shrimp Po'boy
8.99
Gulf shrimp hand-battered and deep fried. Served with homemade rémoulade sauce.
Oyster Po'boy
8.99
Gulf select oysters, cornmeal breaded and deep fried. Served with homemade rémoulade sauce.
Fried Catfish Po'boy
7.99
Farm-raised fillet, cornmeal breaded and deep fried. Served with homemade rémoulade sauce.
Blackened Catfish Po'boy
7.99
Farm-raised fillet blackened to perfection.
Andouille Swiss Po'boyMildly Spicy Dish
7.99
Spicy grilled Cajun Andouille (ahn-do-ee) sausage topped with melted Swiss cheese.
Crawfish Po'boy
8.99
Tender Crawfish tails, hand breaded and deep fried.
Philly Cheesesteak Po'boy (**)
7.99
Roast beef, onions, bell peppers, mushrooms and Swiss cheese on a French loaf.
Chicken Philly Cheesesteak Po'boy (**)
7.99
Juicy, diced marinated chicken breast, onions, bell peppers, mushrooms and Swiss cheese on a French loaf.
Popcorn Chicken Po'boy
7.99
Our spicy popcorn chicken fried to a golden brown.
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Hush Puppies
2.29
French Fries
2.29
Cole Slaw
2.29
Red Beans and Rice
2.29
New Potatoes
2.29
Mashed Potatoes
2.29
Vegetable Medley
2.29
Pasta Salad
2.29
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In addition to our full menu, the following are available Mon-Fri from 11am-3pm
Chicken, Shrimp or Crawfish FettuccineMildly Spicy Dish
$7.99
JambalayaMedium Spicy Dish
$7.99
Blackened Chicken Salad
$6.99
Shrimp CreoleMedium Spicy Dish
$8.99
Shrimp Basket
$7.99
Catfish Basket
$5.99
Soup and Salad
$6.99
Red Beans and Rice
$5.99
Red Beans, Rice and SausageMildly Spicy Dish
$7.49
Chicken Fried Steak (half order)
$6.99
Chicken Tenders
$6.99
Popcorn Chicken SaladMedium Spicy Dish
$6.99
Crawfish EttoufeeMildly Spicy Dish
$8.99
Sorry, no substitutions, Not valid on Holidays

[phone]

Call us at (254) 753-2778

Fax us at (254) 753-1277

Gator Divider Line

[hours]

Sunday - Thursday: 11am-10pm
Friday - Saturday: 11am-11pm

Gator Divider Line

[location]

100 North Interstate 35
Waco, TX 76704

Yes, We Serve GATOR